Tag: cheese production
Over the past 12 lambing seasons, the main thing I’ve learned is that every season will bring a new lesson. – Laurie Ball-Gisch
Credit Card Identification Number
This number is recorded as an additional security precaution.
4 digit, non-embossed number printed above your account number on the front of your card.
3-digit, non-embossed number printed on the signature panel on the of the card immediately following the card account number.
3-digit, non-embossed number printed on the signature panel on the back of the card.
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