Eat In The Wild Book Bundle


Bundle These 3 Books for
20% Savings!

This bundle includes:

Identifying and Harvesting Edible and Medicinal Plants
Learn How to Identify and Harvest Edible and Medicinal Plants in Wild (And Not So Wild) Places

More than 260 detailed line drawings help readers identify a wide range of plants — many of which are suited for cooking by following the more than thirty recipes included in this book. There are literally hundreds of plants readily available underfoot waiting to be harvested and used either as food or as a potential therapeutic. This book is both a field guide to nature’s bounty and a source of intriguing information about the plants that surround us. More than 70 recipes!

By Steve Brill

317 pages; $21.99 value


Ultimate Guide To Wilderness Living
Surviving With Nothing But Your Bare Hands And What You Find In The Woods

Learn the skills needed to survive and live in the wild using only those things found in the woods. Featuring over 600 step-by-step photos! Learn how to: ignite a fire with a two-stick hand drill; erect temporary and semi-permanent shelters; chip stones and bones into primitive tools; trap animals and hunt with a bow and arrow; fire pots, weave baskets and tan buckskin; prepare and cook wild foods.

By John McPherson & Geri McPherson

316 pages; $15.95 value


Forager’s Harvest
A Guide to Identifying, Harvesting, and Preparing Edible Wild Plants

The perfect guide for all levels of experience. Includes more than 200 color photos, a step-by-step tutorial to plant identification, details on potentially confusing plants, a foraging calendar showing harvest times and more. Gain an intimate understanding of all the plants in this book — where to find them, how to identify them, seasons of harvest and methods of collection and preparation.

By Samuel Thayer

360 pages; $22.95 value


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