Countryside Magazine Contributor
By Dean Oswald—Animal Systems Educator —University of Illinois
Sheep producers should set annual goals for the forage and pasture grazing system. Under most farm circumstances a forage grazing
Backyard Poultry Contributor
In the mid-1990s, the Java chicken was nearly extinct. Once a popular market bird renowned for its meat production, and believed to be America’s second oldest breed of chicken, fewer
Find out why this cattle man took a ewe-turn and began raising sheep for profit.
Thrush and overgrowth of yeast are often behind a case of foot rot in cattle and other livestock animals. Poultry can also become ill from thrush and yeast.
Have you heard that providing corn for chickens can make them overheat? Even experienced chicken owners still believe a few old wives’ tales.
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